SUNDAY LUNCH (29 March)

Following many requests from customers who enjoyed our Mother’s Day Collection Menu, we are going to provide a Sunday Lunch Service along the same lines. You can collect from La Potiniere or we could arrange delivery.

All orders by Midday Saturday 28 March 2020. All food to be eaten within 24 hours.

MENU

Starter

CREAM OF WHITE ONION SOUP
port cream

Main Course

BEEF BOURGUIGNON
with fresh vegetables and buttered baby potatoes

or

BRAISED SALMON FILLET
with lemon and wild garlic jus, fresh vegetables and buttered baby potatoes

Dessert

STICKY TOFFEE PUDDING & TOFFEE SAUCE

3 courses £20.00

FOOD ALLERGIES & INTOLERANCES
Please note that at the time of the ordering we will ask for any dietary requirements or allergies among the party.